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Photo of Kuih Siput by Juvaireya R at BetterButter
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Kuih Siput

Feb-06-2018
Juvaireya R
10 minutes
Prep Time
3 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Kuih Siput RECIPE

Spicy and crunchy snacks that are great for the festive season and for parties.

Recipe Tags

  • Easy
  • Frying
  • Snacks

Ingredients Serving: 10

  1. 250 grams whole wheat
  2. 1 Teaspoon of Chilli powder
  3. 2 teaspoon of curry powder
  4. Salt to taste
  5. 1 whole egg
  6. 2 Tablespoons of coconut milk
  7. 50 grams of butter
  8. Oil for deep fry

Instructions

  1. Add wheat flour, curry powder, red chilli powder and salt in a bowl. Mix well.
  2. Add a beaten egg. Mix well.
  3. Add butter and mix again.
  4. Use your hands to knead the mixture into a dough.
  5. Add coconut milk.
  6. Dough for Kuih Siput is ready.
  7. Make small, equal balls from the dough and use a fork to gently fold them.
  8. Deep fry the Kuih Siput in oil.
  9. Let cook for 3 minutes.
  10. Add curry leaves.
  11. Remove from flame. Kush Siput is ready.

Reviews (2)  

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Shikha Roy
Feb-13-2018
Shikha Roy   Feb-13-2018

Would love to try this.

Vasuyavana
Feb-11-2018
Vasuyavana   Feb-11-2018

Super

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