Pepper jeera Rasam | How to make Pepper jeera Rasam

By pavumidha arif  |  8th Feb 2018  |  
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  • Pepper jeera Rasam, How to make Pepper jeera Rasam
Pepper jeera Rasamby pavumidha arif
  • Prep Time

    0

    mins
  • Cook Time

    15

    mins
  • Serves

    2

    People

4

0

1 vote

About Pepper jeera Rasam Recipe

Helps Digestion.good for cold

Pepper jeera Rasam, a succulent delicacy which is famous all over the world. Pepper jeera Rasam is one dish which makes its accompaniments tastier. With the overflow of flavours, Pepper jeera Rasam has always been everyone's favourite. This recipe by pavumidha arif is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Pepper jeera Rasam, just the perfect situation when you realise that you need to know how to make the perfect Pepper jeera Rasam. So, at that time you can try out this delicious recipe by pavumidha arif. The recipe of Pepper jeera Rasamis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Pepper jeera Rasam is 15 minute. This recipe of Pepper jeera Rasam is perfect to serve 2. Pepper jeera Rasam is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

Pepper jeera Rasam

Ingredients to make Pepper jeera Rasam

  • tomato 2
  • tamarind gooseberry size
  • coriander leaves 1/4 cup
  • garlic 4
  • Greenchilli 2
  • onion 1/2
  • Mustard urad dal 1 tsp
  • curry leaves 1 string
  • pepper jeera powder 3 tsp
  • salt as required
  • oil as required

How to make Pepper jeera Rasam

  1. In bowl add tamarind water and crushed tomatoes,salt and coriander leaves.
  2. In pan heat oil add mustard urad dal,green chilli,onion and garlic mix well After add turmeric powder and pepper jeera powder.cook for 3-5 min.
  3. Now add tamarind and tomato mixture.
  4. Cook for 5-10 min.

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