Name: Chocolate Popcorn recipe by Juvaireya R at BetterButter
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 2
Ingredients: 1 bowl popcorn; 1 cup chocolate; 1/3 cup drinking chocolate powder

Instructions

Take Act II microwave popcorn and remove the plastic wrap.
Start the microwave and pop for 3 mins.
Popcorn is ready.
Open the pack and transfer popcorn to a bowl.
In a double boiler, add chocolate chips.
Melt completely and let cool for 5 mins.
Pour the melted chocolate over the popcorn.
Mix well until all the popcorn is coated with the chocolate.
Let cool for 10 mins. Sprinkle chocolate powder over the popcorn.
Repeat again for the final crust and then toss it. Continue doing so until the popcorn gets separated. Add more chocolate powder if the popcorn is sticking.
Freeze for 10 mins.
Delicious chocolate popcorn is ready to be served.

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