Shahi Qeema Kabab | How to make Shahi Qeema Kabab (93 likes)
- By saima baig
Created on 24th Feb 2016
About Shahi Qeema Kabab
A very crispy outer layer kabab.
Shahi Qeema Kabab is a delicious and yummilicious dish which is one of the popular dish of world. Shahi Qeema Kabab is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Shahi Qeema Kabab is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 20 minute and it takes 45 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Shahi Qeema Kabab. It is an amazing dish which is perfectly appropriate for any occasion. Shahi Qeema Kabab is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Shahi Qeema Kabab is an art and while preparing this dish you can feel the aroma of this delicious Shahi Qeema Kabab. Surprise your family and friends by preparing this hotel style Shahi Qeema Kabab at your home.
- Prep Time20mins
- Cook Time45mins
Ingredients to make Shahi Qeema Kabab
- Mutton Qeema 1/2 kg
- Yogurt 4 tablespoon
- Chana Daal 1/2 cup
- Potato 2
- Ginger Garlic Paste 3 teaspoon
- Green Paste(coriander,mint, green chilli) 1/2 teaspoon
- Garam Masala Powder 1/2 teaspoon
- Red Chilli Powder 1/2 teaspoon
- Onion 1
- Eggs 2
- Salt to taste
- refine oil as needed.