Onion podi uttappam | How to make Onion podi uttappam

By Maritta Felix  |  8th Feb 2018  |  
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Onion podi uttappamby Maritta Felix
  • Prep Time

    5

    mins
  • Cook Time

    5

    mins
  • Serves

    1

    People

0

0

About Onion podi uttappam Recipe

Uttappam is south indian recipe. It having lots of varity onion podi uttappam is one in that.

Onion podi uttappam, a marvellous creation to spice up your day. Onion podi uttappam is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingOnion podi uttappam is just too tempting. This amazing recipe is provided by Maritta Felix. Be it kids or adults, no one can get away from this delicious dish. How to make Onion podi uttappam is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Onion podi uttappamby Maritta Felix. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Onion podi uttappam is just the appropriate recipe to serve as many as 1. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

Onion podi uttappam

Ingredients to make Onion podi uttappam

  • Dosa batter Quater cup
  • onion 1/2
  • Idly powder 1/2 tsp

How to make Onion podi uttappam

  1. POUR DOSA BATTER IN CENTER OF THE PAN. MAKE IT TO SPREAD LITTLE. AND ADD ONION ON IT.
  2. AFTER COOKED ONE SIDE TURN UTTAPPAM.
  3. WHEN IT HALF COOKED TURN AND ADD IDLY POWDER, AGAIN TURN AND LEAVE IT TO COOK WELL
  4. NOW RED ONION PODI UTTAPPAM IS READY

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