Baingan bharta with a twist | How to make Baingan bharta with a twist

By Aanchal Bharara  |  8th Feb 2018  |  
5 from 5 reviews Rate It!
  • Baingan bharta with a twist, How to make Baingan bharta with a twist
Baingan bharta with a twistby Aanchal Bharara
  • Prep Time

    5

    mins
  • Cook Time

    5

    mins
  • Serves

    4

    People

9

5

11 votes

About Baingan bharta with a twist Recipe

Easy, quick and comfortable to make baingan ka bharta without much of cooking

Baingan bharta with a twist, a marvellous creation to spice up your day. Baingan bharta with a twist is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingBaingan bharta with a twist is just too tempting. This amazing recipe is provided by Aanchal Bharara. Be it kids or adults, no one can get away from this delicious dish. How to make Baingan bharta with a twist is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Baingan bharta with a twistby Aanchal Bharara. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Baingan bharta with a twist is just the appropriate recipe to serve as many as 4. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

Baingan bharta with a twist

Ingredients to make Baingan bharta with a twist

  • baingan 1
  • Chopped onion 1
  • Chopped green chillies 3
  • salt to taste
  • Lal mirch 1/2 tsp or to taste
  • coriander for garnishing

How to make Baingan bharta with a twist

  1. Cook the baingan
  2. Peel it
  3. Mash it
  4. Cut onion and green chillies
  5. Mix baingan, onion and green chilles
  6. Add salt and lal mirch and mix again
  7. Use coriander for garnishing

Reviews for Baingan bharta with a twist (5)

Ruchi Gaur7 months ago

It is really awesome.
Reply
Aanchal Bharara
7 months ago
thank u...

Jagriti Kashyap7 months ago

Amazing dish.
Reply

Atul Khanna7 months ago

Reply

rupal ghai7 months ago

Reply

aanchal behal7 months ago

Reply

Cooked it ? Share your Photo