Banana toffee- Quick snack | How to make Banana toffee- Quick snack

By Priyadharshini Selvam  |  8th Feb 2018  |  
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  • Banana toffee- Quick snack, How to make Banana toffee- Quick snack
Banana toffee- Quick snackby Priyadharshini Selvam
  • Prep Time

    1

    mins
  • Cook Time

    5

    mins
  • Serves

    4

    People

1

0

2 votes

About Banana toffee- Quick snack Recipe

Delicious plantain bananas turned to toffees. The quick and easy way of making it keeps your sweet cravings satisfied in a healthy way

The delicious and mouthwatering Banana toffee- Quick snack is a famous dish of world and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Banana toffee- Quick snack is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Banana toffee- Quick snack. Priyadharshini Selvam shared this Banana toffee- Quick snack recipe which is perfect to serve for 4 people. The step by step process with pictures will help you to know how to make the delicious Banana toffee- Quick snack. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Banana toffee- Quick snack recipe at your home and surprise your family and friends.

Banana toffee- Quick snack

Ingredients to make Banana toffee- Quick snack

  • Ripe Plantain banana - 2
  • honey - 2 tbsp
  • ghee - 2 tbsp
  • White sesame seeds - 2 tbsp

How to make Banana toffee- Quick snack

  1. Cut the bananas to pieces along with the peel and steam it for 5-8 mins. ( This will make the bananas tender as nendhram variety of bananas are known for its high starch content).
  2. Remove the skin and keep the banana pieces ready.
  3. Heat ghee in a pan and add the banana pieces and carefully toss without breaking till the colour changes to brown.
  4. Add honey and switch off the flame. Give a final toss.
  5. Garnish with white sesame seeds and serve when it's cooled down to room temperature.
  6. Quick and healthy sweet ready with natural ingredients!

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