Tomato Curry | How to make Tomato Curry

By Vasantha Kumary  |  24th Feb 2016  |  
4 reviews Rate It!
  • Tomato Curry, How to make Tomato Curry
Tomato Curryby Vasantha Kumary
  • Prep Time

    15

    mins
  • Cook Time

    25

    mins
  • Serves

    4

    People

76

4





Video for key ingredients

  • How to make Coconut Milk

About Tomato Curry

Mild curry flavoured with ginger and coconut milk

The delicious and mouthwatering Tomato Curry is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Tomato Curry is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Tomato Curry. Vasantha Kumary shared Tomato Curry recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Tomato Curry. Try this delicious Tomato Curry recipe at home and surprise your family and friends. You can connect with the Vasantha Kumary of Tomato Curry by commenting on the page. In case you have any questions around the ingredients or cooking process. The Tomato Curry can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Tomato Curry with other users

Tomato Curry

Ingredients to make Tomato Curry

  • Tomato 6 Nos
  • Onion 1 No
  • Ginger 1 Small Piece
  • Curry leaves 1 Sprig
  • Green Chillies 3 Nos
  • Coconut Milk 1 1/2 Cup
  • Mustard seeds 1 Spoon
  • Red Chillies 2 Nos
  • Chilli Powder 1/2 tsp
  • Salt to taste

How to make Tomato Curry

  1. Heat coconut oil in a pan. Add chopped ginger, chopped onion, chopped green chillies and curry leaves. When the raw smell of ginger goes add chopped tomatoes. Saute for 3 mins. Add salt and chilli powder. Switch off the gas after 2 mins. Add thick coconut milk after the tomatoes mixture cools down. Splutter mustard seeds, red chilli and curry leaves in coconut oil and add to the curry. It goes well with phulkas

My Tip:

Make this curry in coconut oil only

Reviews for Tomato Curry (4)

Sushila Zingde2 years ago

tasty receipe
Reply

Gangadharan Narayanan2 years ago

Easy and Tasty Recipe
Reply

Vasantha Kumary2 years ago

Reply

Nikita Gangadharan2 years ago

Reply