Name: Sweet and Spicy Tomato Chutney With Garlic recipe by Madhu Parwani at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: Large tomatoes finely chopped 6; Garlic finely chopped 4 cloves; Black pepper corns 1 tbsp; Cinnamon 1"piece; Green chilies finely chopped 2; Cashewnuts roughly chopped 1/4cup; Sugar /jaggery 1/4cup; Red chili powder 1 tsp; Juice of one lemon; Salt to taste

ABOUT Sweet and Spicy Tomato Chutney With Garlic RECIPE

Sweet and Spicy Tomato Chutney With Garlic is a perfect Accompaniment flavoured with garlic. It can be served with parathas and breads.

Ingredients Serving: 4

Large tomatoes finely chopped 6
Garlic finely chopped 4 cloves
Black pepper corns 1 tbsp
Cinnamon 1"piece
Green chilies finely chopped 2
Cashewnuts roughly chopped 1/4cup
Sugar /jaggery 1/4cup
Red chili powder 1 tsp
Juice of one lemon
Salt to taste

Instructions

To begin making the chutney, take a heavy bottom pan, add all the ingredients except sugar , lemon juice and red chili powder .
Cook it at medium flame until the tomatoes have softened by stirring it continuously.
When the tomatoes soften, add sugar and red chili powder and continue cooking until the tomato chutney thickens.
When it thickens, remove from stove. Now add lemon juice and stir. Check the salt, sweetness and spice and adjust to suit your taste.
The Sweet and Spicy Tomato Chutney is now ready to be served.

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