Name: JACKFRUIT CURRY recipe by fahima patel at BetterButter
Prep time: 25 min
Cook time: 40 min
Total time: 65 min
Yield: 4
Ingredients: ¼ young jackfruit; 40g bird chillies; 5cm turmeric root; 225ml coconut milk; 50g anchovies; 2 pieces dried tamarind slices; Salt to taste

ABOUT JACKFRUIT CURRY RECIPE

Jackfruit curry with anchovies is an ideal dish for lunch .This is a very tasty dish

Ingredients Serving: 4

¼ young jackfruit
40g bird chillies
5cm turmeric root
225ml coconut milk
50g anchovies
2 pieces dried tamarind slices
Salt to taste

Instructions

Peel the young jackfruit. Cut it into two by two centimetre cubes. Boil with salt and one piece of dried tamarind slice until soft.
Grind chillies and turmeric root finely. Pound anchovies coarsely.
Cook anchovies, ground ingredients, jackfruit, tamarind slices, coconut milk and a dash of water in a pot. Add salt to taste.
Simmer for 20 to 30 minutes over a moderate heat add a little more water if necessary.
Remove from pot & serve with roce
You can buy fresh jackfruit but if not in season canned is OK (just rinse to eliminate preservatives)

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