Name: Carrot podimas recipe by Maritta Felix at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: Carrot 1 grated; Egg 1; Oil 4 tsp; Chilli powder 1/4 tsp; Cumin powder 1/2 tsp; Fennal powder 1/2 tsp; Pepper 1/4 tsp (optional); Musturd 1/4 tsp; Salt as per taste

ABOUT Carrot podimas RECIPE

This is wonderful recipe for Diabatics. Even carrot have natural sweet taste and carbohydrate. it can good recipe to maintain glucose level in our body. Egg have 1.1 carbs only. This is the best combination low carbs and suger. If u avoide seasoning kids and elders can eat and easy to Digest. Try this yum yum podimas.

Ingredients Serving: 2

Carrot 1 grated
Egg 1
Oil 4 tsp
Chilli powder 1/4 tsp
Cumin powder 1/2 tsp
Fennal powder 1/2 tsp
Pepper 1/4 tsp (optional)
Musturd 1/4 tsp
Salt as per taste

Instructions

SEASONING WITH MUSTURD AND ADD CARROT.
ADD WATER TO COOK.
AFTER IT HALF COOKED ADD SALT
NOW ADD CUMIN POWDER AND CHILLI POWDER.
AFTER CARROT COOKED AND WATER FULLY EVAPORATE ADD OIL ANF EGG. MIX IT WELL
STIR CONTINUSLY AND FINALLY ADD FENNEL POWDER, PEPPER POWDER (OPTIONAL). MIX ONCE AND OFF THE STOVE.
READY TO SERVE

Similar Recipes