Nutella filled Croissants | How to make Nutella filled Croissants
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About Nutella filled Croissants Recipe
My daughter always wanted me to bake Croissants, but I delayed it because I hated the folding and chilling method, but came across this less hassle recipe in Biggerbolderbaking.com, a little change from end, rest I followed it completely.
Nutella filled Croissants, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Paromita Nath. Nutella filled Croissants is a dish which demands no explanations, it's a whole world of flavour in itself. Nutella filled Croissants is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Nutella filled Croissants by Paromita Nath is perfect to serve 10 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Nutella filled Croissants.
Ingredients to make Nutella filled Croissants
- 1 cup warm milk
- 2 + 3/4 cup
- 1 tsp
- 250 gm chilled
- 4 tbsp
- 4 tsp dry instant
- nutella or chocochip for filling
- 1 yolk beaten with 1 tbsp milk or just milk without yolk for glaze