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Photo of Lahsuni palak by Ruchi Chopra at BetterButter
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Lahsuni palak

Feb-18-2018
Ruchi Chopra
5 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Lahsuni palak RECIPE

Palak is good for health, so this is a delicious side dish made with spinach or palak, to be served along with some dal rice or roti.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Main Dish
  • Healthy

Ingredients Serving: 4

  1. 500 gm Palak
  2. 2 chopped onion
  3. 10-15 chopped garlic cloves
  4. 2 chopped green chilli
  5. 1 small piece ginger chopped
  6. 1 tbsp ghee
  7. 1 tsp cumin seed
  8. 1 bay leaf
  9. 1/2 pepper powder
  10. 1-2 cordamom
  11. 1 tsp red chilli powder
  12. 1 tsp coriander powder
  13. 1/2 tsp turmeric powder
  14. 2 tsp cream or malai
  15. 1/2 tsp miri powder
  16. Salt to tast

Instructions

  1. Wash palak properly
  2. Blanch the palak by soaking in it hot boiling water for 10 minutes then drain it and blend it
  3. In a pan put ghee and heat it
  4. Now add cumin seed, bay leaf, cordam chopped onion, chilli, garlic and Ginger stir well cook 3-4 minutes
  5. Now add turmeric powder chilli powder and coriander powder and cream stir well
  6. Now add turmeric powder chilli powder and coriander powder and cream stir well
  7. Cover with lead cook for 4-5 minutes in meduim flame
  8. Now lahsuni palak is ready
  9. Garnish with fried chopped garlic
  10. Serve with lachcha paratha

Reviews (2)  

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Shelly Sharma
Feb-22-2018
Shelly Sharma   Feb-22-2018

I really want to try this.

Sunil Chopra
Feb-18-2018
Sunil Chopra   Feb-18-2018

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