Soy chicken | How to make Soy chicken

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BySreemoyee Bhattacharjee
Created on 1st Mar 2016
  • Soy chicken, How to make Soy chicken

About Soy chicken

A gorgeous fusion dish, simple yet full of flavours.

Soy chicken, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Sreemoyee Bhattacharjee. Soy chicken is a dish which demands no explanations, it's a whole world of flavour in itself. Soy chicken is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Soy chicken by Sreemoyee Bhattacharjee is perfect to serve 4 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Soy chicken.

  • Prep Time15mins
  • Cook Time30mins
  • Serves4People
Soy chicken

Ingredients to make Soy chicken

  • Chicken - 500gm
  • Chopped onion - 1
  • Chopped tomatoes - 1
  • Ginger garlic paste - 2 tsp
  • soy sauce - 2 tbsp
  • Red Chilly powder - 1 tsp
  • Tomato sauce - 1 tsp
  • Salt
  • Coriander leaves
  • Refined oil
  • Chopped garlic, ginger, green chillies - 1 tbsp

How to make Soy chicken

  1. 1. Marinate the chicken with ginger garlic paste, soy sauce, red chilly powder,salt, little oil for 30 minutes.
  2. 2. Heat a kadhai, add oil, then add the chopped ginger, garlic and green chillies. Once they smell, add the chopped onions.
  3. 3. Fry till golden brown, add the marinated chicken and cook on a medium flame till almost done.
  4. 4. Then add the tomatoes, tomato sauce, coriander leaves and cook till done.
  5. 5. Serve with rice or roti or naan.

Reviews for Soy chicken (2)

gp gtg9 months ago
great recipe. tried it. one suggestion, add vinegar 2 tbsp and corn flour 3 tsp to the marinade..turns out thicker & more chinesey
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Simraan Nichani2 years ago
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