Eggless Banana Cake | How to make Eggless Banana Cake

By Akum Raj Jamir  |  19th Feb 2018  |  
5 from 1 review Rate It!
  • Eggless Banana Cake, How to make Eggless Banana Cake
Eggless Banana Cakeby Akum Raj Jamir
  • Prep Time

    15

    mins
  • Cook Time

    35

    mins
  • Serves

    6

    People

14

1

3 votes

About Eggless Banana Cake Recipe

Had some over riped bananas so had to make banana cake, my tea/coffee partner. Do try this tried and tested recipe you will love it.

Eggless Banana Cake

Ingredients to make Eggless Banana Cake

  • 1 cup Maida flour /all purpose flour
  • 2 Riped bananas
  • 2 tbsps curd
  • ¼ cup warm milk
  • ½ cup sugar
  • ¼ cup oil
  • ½ tsp Baking powder
  • ½ tsp baking soda
  • ½ tsp Vanilla essence

How to make Eggless Banana Cake

  1. In a bowl take the curd and baking soda, mix well and keep aside for 10 mins.
  2. Peel the banana and mash it using a fork. You can use blender too.
  3. Add the sugar and milk to the curd mixture and let the sugar dissolve. Add vanilla essence, oil and mash banana to it and mix them well.
  4. Seive in the flour and baking powder and gently fold it to make a smooth batter.
  5. Grease a cake pan and preheat oven @180° for 10 mins.
  6. Pour the batter into the greased pan and bake for 35 mins. A toothpick inserted should come out clean.
  7. Remove from oven, let it stand for 5 mins. Demould it and let it cool down completely, cut and serve.

My Tip:

You can use butter instead of oil. Start checking from 35 mins onwards since the temperature of each oven differs.

Reviews for Eggless Banana Cake (1)

Shelly Sharma7 months ago

I really want to try this.
Reply