Pumpkin Prawns | How to make Pumpkin Prawns

By Lanterns Kitchen and Bar  |  3rd Mar 2016  |  
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  • Pumpkin Prawns, How to make Pumpkin Prawns
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Video for key ingredients

  • Homemade Pizza Sauce

About Pumpkin Prawns Recipe

A very unique combination of sweet and sour in Sea food. The pumpkin sauce gives a unique flavour to the dish.

Pumpkin Prawns is an authentic dish which is perfect to serve on all occasions. The Pumpkin Prawns is delicious and has an amazing aroma. Pumpkin Prawns by Lanterns Kitchen and Bar will help you to prepare the perfect Pumpkin Prawns in your kitchen at home. Pumpkin Prawns needs 15 minutes for the preparation and 20 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Pumpkin Prawns. This makes it easy to learn how to make the delicious Pumpkin Prawns. In case you have any questions on how to make the Pumpkin Prawns you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Lanterns Kitchen and Bar. Pumpkin Prawns will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Pumpkin Prawns

Ingredients to make Pumpkin Prawns

  • Prawns 4-5 pieces
  • Tempura flour 1/4 cup
  • pumpkin Puree 2 tbsp
  • garlic 3 to 4 cloves
  • Salted butter 1 tbsp
  • Condensed milk 2 tsp
  • Sriracha chilli Sauce 1 tsp
  • cream 1 tsp
  • salt to taste

How to make Pumpkin Prawns

  1. Deshell the prawns and marinate it with salt.
  2. Fry the prawns with tempura flour. Make sure it’s crispy.
  3. Steam the pumpkin for over 2-3 minutes over high heat to prepare a puree. Set aside it.
  4. Take a pan and add garlic, salted butter, condensed milk, pumpkin puree, Sriracha Chilli sauce, salt, a spoon of cream and mix it well. Reduce until it becomes thick.
  5. Toast prawns in the prepared sauce.
  6. Serve it hot with pumpkin sauce.

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