Beetroot fry | How to make Beetroot fry

By Maritta Felix  |  21st Feb 2018  |  
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Beetroot fryby Maritta Felix
  • Prep Time

    11

    mins
  • Cook Time

    25

    mins
  • Serves

    2

    People

1

0

About Beetroot fry Recipe

Healthy recipe weekly once beetroot purify your blood circulation for new blood.

Beetroot fry

Ingredients to make Beetroot fry

  • Beet root 2
  • onion 1
  • Green chilli 2
  • Chenna dal 1 tsp
  • salt as per taste
  • oil 2 tsp

How to make Beetroot fry

  1. SEASONING WITH MUSTURD. ADD ONION AND GREEN CHILLI FRY WELL.
  2. ADD BEETROOT IN TAT
  3. ADD SALT AND WATER
  4. ADD CHENNA DAL TO COOK
  5. AFTER IT COOKED ADD COCONUT AND FRY FOR MIN.
  6. FINALLY ADD FENNAL POWDER. MIX WELL

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