Crispy Lady Finger | How to make Crispy Lady Finger

By Viney Yadav  |  6th Mar 2016  |  
4.5 from 22 reviews Rate It!
  • Crispy Lady Finger, How to make Crispy Lady Finger
Crispy Lady Fingerby Viney Yadav
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    4

    People

1239

22

About Crispy Lady Finger Recipe

Okra coated in spices and chickpea flour and fried to make a crispy starter.

Crispy Lady Finger

Ingredients to make Crispy Lady Finger

  • 200 gms ladyfinger/ okra/ bhindi
  • 1/2 tsp coriander powder
  • 1/2 tsp red chilli powder
  • 1/2 tsp turmeric powder
  • 1/2 tsp garam masala/ chicken masala/ kitchen king masala
  • 1/2 tsp chaat masala
  • 5 - 6 tbsp chickpea flour/ besan
  • salt to taste

How to make Crispy Lady Finger

  1. Wash and dry the okra, then slit it lengthwise into 4 pieces.
  2. Take the okra in a bowl and add the remaining ingredients. Mix it well.
  3. The okra should be completely covered with the spices and chickpea flour. Set it aside for 10 - 15 mins.
  4. On a tawa heat a little oil and shallow fry the okra, a little at a time till its crisp.
  5. Serve hot as an accompaniment with rice or rotis.

My Tip:

Do not deep fry as the seeds remain in the oil and get burnt which spoils the taste of the entire dish.

Reviews for Crispy Lady Finger (22)

Prerna Paia month ago

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Gee Tha8 months ago

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Kainaz Mehta2 years ago

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Sonal Thakkar2 years ago

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Priyam Kanodia2 years ago

what is okra
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sana Tungekar2 years ago

gud one
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Kavita Dewani2 years ago

it's yammee
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Sadhna Bhaya2 years ago

can we make it ln microwave ?
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Zankhana Desai2 years ago

I like very much bhindi
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Fatema Bakir Saifee2 years ago

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Deepak Nadda2 years ago

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Latha Vijayan2 years ago

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vibha dmello2 years ago

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Lakshmi Venkatraman2 years ago

super crispy bhindis
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Sapna Sharma2 years ago

awesome
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Sumi Lepcha2 years ago

oh yammeee
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Monika Sharma2 years ago

yummy
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Mona Jain2 years ago

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Preeti Mathew2 years ago

yum !!
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Harjeet Chawla2 years ago

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Sukhmani Bedi2 years ago

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Archana Karode2 years ago

superb
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