Nutrela Soya Wraps | How to make Nutrela Soya Wraps

By Nutrela Soya  |  7th Mar 2016  |  
4.3 from 8 reviews Rate It!
  • Nutrela Soya Wraps, How to make Nutrela Soya Wraps
Nutrela Soya Wrapsby Nutrela Soya
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About Nutrela Soya Wraps Recipe

A wrap is a type of sandwich made with a soft flatbread rolled around a filling.

Nutrela Soya Wraps is a popular aromatic and delicious dish. You can try making this amazing Nutrela Soya Wraps in your kitchen. This recipe requires 10 minutes for preparation and 10 minutes to cook. The Nutrela Soya Wraps by Nutrela Soya has detailed steps with pictures so you can easily learn how to cook Nutrela Soya Wraps at home without any difficulty. Nutrela Soya Wraps is enjoyed by everyone and can be served on special occasions. The flavours of the Nutrela Soya Wraps would satiate your taste buds. You must try making Nutrela Soya Wraps this weekend. Share your Nutrela Soya Wraps cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Nutrela Soya for inputs. In case you have any queries for Nutrela Soya Wraps you can comment on the recipe page to connect with the Nutrela Soya. You can also rate the Nutrela Soya Wraps and give feedback.

Nutrela Soya Wraps

Ingredients to make Nutrela Soya Wraps

  • oil- 3 tbsp
  • Whole cumin-1 teaspoon
  • Chopped onions- 100 gms
  • garlic paste -30 gms
  • ginger paste- 30 gms
  • Kashmir chilli paste- 40 gms
  • Garam masala-1 tbsp
  • coriander leaves- 1/2 bowl
  • capsicum-100 gm
  • Chili powder-2 tbsp
  • Kasturi methi powder-1 tbsp
  • Chopped tomato-200 gms
  • Green chili chopped-1 tbsp
  • salt as per taste
  • cashew nut Paste- 50 gms(optional)
  • Soya Chunks- 300 gms boiled

How to make Nutrela Soya Wraps

  1. Take a kadai, put in oil to heat, then add the cumin seeds, chopped onions, garlic, ginger, kashmir chilli paste and cook till it's golden brown in colour.
  2. Add the chopped tomato, cashew nut paste, capsicum and boiled soya chunks.
  3. Put in salt, kasturi methi powder, chili powder, garam masala and coriander leaves.
  4. Stir it well and cook for a few minutes.
  5. Make the roti and put the above mixture as the filling. Make a roll and serve.

Reviews for Nutrela Soya Wraps (8)

Rewa Chadha2 months ago

Hajeera ji just boil water, close the flame and add soya chunks/granules. Cover with a lid nd keep aside for 5-7 minutes till they swell up. After that take them out in a sieve (chalni), press them with ur fingers nd wash in running water nd finally squeeze the water .

Neelam Agrawal3 months ago

Should we use soya granules or soya chunks in this recipe?

harshitha k2 years ago


Hajeera Khan2 years ago

how to boil soya ??
Mala Raju
3 months ago
Boil water and add to soya ....soak for about 10 mins squeeze out the water and use the soya in whatever ever dish you are cooking.

tania nair2 years ago


Sharvari Mahajan2 years ago

thanks mam

Jhinuk Moitra2 years ago


Jyoti Jal2 years ago


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