Nutrela Soya Wrapsby Nutrela Soya

Nutrela Soya Wrapsby Nutrela Soya
  • Nutrela Soya Wraps | How To Make Nutrela Soya Wraps (102 likes)

  • By Nutrela Soya|
    Last updated on Feb 21st

How To Make Nutrela Soya Wraps

A wrap is a type of sandwich made with a soft flatbread rolled around a filling.

  • Prep Time10mins
  • Cook Time10mins
  • Serves4People

Key ingredients for Nutrela Soya Wraps

  • How to make Garam Masala

Ingredients to make Nutrela Soya Wraps

  • Oil- 3 tbsp
  • Whole Cumin-1 teaspoon
  • Chopped Onions- 100 gms
  • Garlic paste -30 gms
  • Ginger paste- 30 gms
  • Kashmir chilli paste- 40 gms
  • Garam masala-1 tbsp
  • Coriander leaves- 1/2 bowl
  • Capsicum-100 gm
  • Chili powder-2 tbsp
  • Kasturi methi powder-1 tbsp
  • Chopped tomato-200 gms
  • Green chili chopped-1 tbsp
  • Salt as per taste
  • Cashew nut Paste- 50 gms(optional)
  • Soya Chunks- 300 gms boiled

Steps to make Nutrela Soya Wraps

  1. Take a kadai, put in oil to heat, then add the cumin seeds, chopped onions, garlic, ginger, kashmir chilli paste and cook till it's golden brown in colour.
  2. Add the chopped tomato, cashew nut paste, capsicum and boiled soya chunks.
  3. Put in salt, kasturi methi powder, chili powder, garam masala and coriander leaves.
  4. Stir it well and cook for a few minutes.
  5. Make the roti and put the above mixture as the filling. Make a roll and serve.

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