Coffee and Nut Teabread | How to make Coffee and Nut Teabread

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By Kalpana Vinay
Created on 8th Mar 2016
  • Coffee and Nut Teabread, How to make Coffee and Nut Teabread
Coffee and Nut Teabreadby Kalpana Vinay
  • Coffee and Nut Teabread | How to make Coffee and Nut Teabread (5 likes)

  • 0 reviews
    Rate It!
  • By Kalpana Vinay
    Created on 8th Mar 2016

About Coffee and Nut Teabread

Very aromatic, crisp and crunchy!

Coffee and Nut Teabread, a deliciously finger licking recipe to treat your family and friends. This recipe of Coffee and Nut Teabread by Kalpana Vinay will definitely help you in its preparation. The Coffee and Nut Teabread can be prepared within 5 minutes. The time taken for cooking Coffee and Nut Teabread is 40 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Coffee and Nut Teabread step by step. The detailed explanation makes Coffee and Nut Teabread so simple and easy that even beginners can try it out. The recipe for Coffee and Nut Teabread can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Coffee and Nut Teabread from BetterButter.

  • Prep Time5mins
  • Cook Time40mins
  • Serves4People
Coffee and Nut Teabread

Ingredients to make Coffee and Nut Teabread

  • All purpose flour 1cup+2 tbsp
  • Eggs 2
  • Coffee sugar 3/4 cup+1tbsp
  • Sunflower oil -1/2 cup
  • Baking powder 1tsp
  • Baking soda 1/4 tsp
  • Coffee pwd 2.5 gms
  • Coffee granules 1+1/2 tbsp
  • Salt a pinch
  • Water 1tbsp
  • Crushed nuts 1/2 cup

How to make Coffee and Nut Teabread

  1. Mix flour,salt,baking powder,baking soda together.Keep aside.
  2. Dissolve coffee in boiling water.
  3. Mix eggs,oil,sugar together.
  4. Mix together the dry ingredients with wet ingredients.
  5. Sprinkle dusted nuts and mix with light hands.
  6. Bake for 40 min At 180° in a preheated oven.

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