Vanilla Chocochip cupcakes with Ganache frosting | How to make Vanilla Chocochip cupcakes with Ganache frosting

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By Aayushi Manish
Created on 9th Mar 2016
  • Vanilla Chocochip cupcakes with Ganache frosting, How to make Vanilla Chocochip cupcakes with Ganache frosting
Vanilla Chocochip cupcakes with Ganache frostingby Aayushi Manish
  • Vanilla Chocochip cupcakes with Ganache frosting | How to make Vanilla Chocochip cupcakes with Ganache frosting (8 likes)

  • 0 reviews
    Rate It!
  • By Aayushi Manish
    Created on 9th Mar 2016

About Vanilla Chocochip cupcakes with Ganache frosting

recipe adapted from joy of baking

Vanilla Chocochip cupcakes with Ganache frosting is a delicious dish which is enjoyed by the people of every age group. The recipe by Aayushi Manish teaches how to make Vanilla Chocochip cupcakes with Ganache frosting step by step in detail. This makes it easy to cook Vanilla Chocochip cupcakes with Ganache frosting in your kitchen at home. This recipe can be served to 6 people. You can find this dish at most restaurants and you can also prepare Vanilla Chocochip cupcakes with Ganache frosting at home. This amazing and mouthwatering Vanilla Chocochip cupcakes with Ganache frosting takes few minutes for the preparation and 40 minutes for cooking. The aroma of this Vanilla Chocochip cupcakes with Ganache frosting is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Vanilla Chocochip cupcakes with Ganache frosting is a good option for you. The flavour of Vanilla Chocochip cupcakes with Ganache frosting is palatable and you will enjoy each and every bite of this. Try this Vanilla Chocochip cupcakes with Ganache frosting and impress your family and friends.

  • Prep Time0mins
  • Cook Time40mins
  • Serves6People

Video for key ingredients

  • Homemade Ganache

Vanilla Chocochip cupcakes with Ganache frosting

Ingredients to make Vanilla Chocochip cupcakes with Ganache frosting

  • 1 cup all-purpose flour
  • 1/ 4 unsalted butter, melted and cooled
  • 1 large eggs
  • 1/3 cup milk (whole or reduced fat)
  • 3/4 teaspoons pure vanilla extract
  • 1/3 cups granulated white sugar
  • 1 1/4 tsp baking powder
  • 1/8 teaspoon salt
  • 1/2 cup chocolate chips (semi sweet chocolate)
  • Ganache frosting ingredients 1/4 choco chips(semi sweet) 1/4 heavy whipping cream
  • Decorating stars(optional)

How to make Vanilla Chocochip cupcakes with Ganache frosting

  1. Preheat oven to 375 degrees F (190 degrees C), and place oven rack in the center of the oven. Butter, or line with paper liners, 6 muffin cups.In a bowl whisk together the eggs, milk, and vanilla extract.
  2. In another large bowl whisk together the flour, sugar, baking powder, and salt. Stir in the chocolate chips. With a rubber spatula or wooden spoon fold the wet ingredients
  3. along with the melted butter, into the dry ingredients and stir only until the ingredients are moistened and combined.
  4. Evenly fill the muffin cups with the batter, using two spoons or an ice cream scoop. In a small bowl combine the topping ingredients and then sprinkle a little topping on each muffin
  5. Place in the oven and bake for about 18-20 minutes, or until a toothpick inserted in the center of a muffin comes out clean. Transfer to a wire rack and let cool for about 5-10 minutes before removing from pan.
  6. Take a microwaveable bowl add choco chips & heavy whipping cream ON PL-10 or HI temp for 1 min .take out & stir .it becomes thick once it cool down Dip ur Cool cupcakes on Ganache or with help of spoon also can cover Cupcakes frosting
  7. Sprinkle star decors.
My Tip: Do not over mix or you will have tough muffins.

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