Vanilla Chocochip cupcakes with Ganache frosting | How to make Vanilla Chocochip cupcakes with Ganache frosting

By Aayushi Manish  |  9th Mar 2016  |  
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  • Vanilla Chocochip cupcakes with Ganache frosting, How to make Vanilla Chocochip cupcakes with Ganache frosting
Vanilla Chocochip cupcakes with Ganache frostingby Aayushi Manish
  • Prep Time

    0

    mins
  • Cook Time

    40

    mins
  • Serves

    6

    People

28

0

Video for key ingredients

  • Homemade Ganache

About Vanilla Chocochip cupcakes with Ganache frosting Recipe

recipe adapted from joy of baking

Vanilla Chocochip cupcakes with Ganache frosting is a delicious dish which is liked by the people of every age group. Vanilla Chocochip cupcakes with Ganache frosting by Aayushi Manish is a step by step process which is best to understand for the beginners. Vanilla Chocochip cupcakes with Ganache frosting is a dish which comes from world cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 6 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Vanilla Chocochip cupcakes with Ganache frosting takes few minute for the preparation and 40 minute for cooking. The aroma of this Vanilla Chocochip cupcakes with Ganache frosting make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Vanilla Chocochip cupcakes with Ganache frosting will be the best option for you. The flavor of Vanilla Chocochip cupcakes with Ganache frosting is unforgettable and you will enjoy each and every bite of this. Try this Vanilla Chocochip cupcakes with Ganache frosting at your weekends and impress your family and friends.

Vanilla Chocochip cupcakes with Ganache frosting

Ingredients to make Vanilla Chocochip cupcakes with Ganache frosting

  • 1 cup all-purpose flour
  • 1/ 4 unsalted butter, melted and cooled
  • 1 large eggs
  • 1/3 cup milk (whole or reduced fat)
  • 3/4 teaspoons pure vanilla extract
  • 1/3 cups granulated white sugar
  • 1 1/4 tsp baking powder
  • 1/8 teaspoon salt
  • 1/2 cup chocolate chips (semi sweet chocolate)
  • Ganache frosting ingredients 1/4 choco chips(semi sweet) 1/4 heavy whipping cream
  • Decorating stars(optional)

How to make Vanilla Chocochip cupcakes with Ganache frosting

  1. Preheat oven to 375 degrees F (190 degrees C), and place oven rack in the center of the oven. Butter, or line with paper liners, 6 muffin cups.In a bowl whisk together the eggs, milk, and vanilla extract.
  2. In another large bowl whisk together the flour, sugar, baking powder, and salt. Stir in the chocolate chips. With a rubber spatula or wooden spoon fold the wet ingredients
  3. along with the melted butter, into the dry ingredients and stir only until the ingredients are moistened and combined.
  4. Evenly fill the muffin cups with the batter, using two spoons or an ice cream scoop. In a small bowl combine the topping ingredients and then sprinkle a little topping on each muffin
  5. Place in the oven and bake for about 18-20 minutes, or until a toothpick inserted in the center of a muffin comes out clean. Transfer to a wire rack and let cool for about 5-10 minutes before removing from pan.
  6. Take a microwaveable bowl add choco chips & heavy whipping cream ON PL-10 or HI temp for 1 min .take out & stir .it becomes thick once it cool down Dip ur Cool cupcakes on Ganache or with help of spoon also can cover Cupcakes frosting
  7. Sprinkle star decors.

My Tip:

Do not over mix or you will have tough muffins.

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