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Raw Banana Dosa

Feb-25-2018
Mahima Srivastava
240 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Raw Banana Dosa RECIPE

My mom!

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Breakfast and Brunch
  • High Fibre

Ingredients Serving: 4

  1. Raw banana (boiled) - 2
  2. Chana dal - 1/2 cup
  3. Rice - 1/4th cup (Optional)
  4. Ginger - 1 inch
  5. Salt to taste
  6. Oil as required

Instructions

  1. Soak chana dal and rice for 3-4 hours.
  2. Strain excess water. Put rice, chana dal, ginger, green chillies and boiled banana in a blender.
  3. Make a smooth paste.
  4. Now spread it on a pan just like a dosa. Apply oil from sides. Roast it from both the sides. If you spread it really thin then you can skip roasting it from the other side.
  5. Raw banana dosa is ready! Serve it hot with your favourite chutney.

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