Chicken Fried Rice | How to make Chicken Fried Rice

4.3 from 3 reviews
Rate It!
By Pavithira Vijay
Created on 9th Mar 2016
  • Chicken Fried Rice, How to make Chicken Fried Rice
Chicken Fried Riceby Pavithira Vijay
  • Chicken Fried Rice | How to make Chicken Fried Rice (31 likes)

  • 3 reviews
    Rate It!
  • By Pavithira Vijay
    Created on 9th Mar 2016

About Chicken Fried Rice

Authentic Chinese Chicken Fried recipe that can be made in minutes for a quick dinner.

Chicken Fried Rice is a delicious dish which is enjoyed by the people of every age group. The recipe by Pavithira Vijay teaches how to make Chicken Fried Rice step by step in detail. This makes it easy to cook Chicken Fried Rice in your kitchen at home. This recipe can be served to 2 people. You can find this dish at most restaurants and you can also prepare Chicken Fried Rice at home. This amazing and mouthwatering Chicken Fried Rice takes 5 minutes for the preparation and 25 minutes for cooking. The aroma of this Chicken Fried Rice is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Chicken Fried Rice is a good option for you. The flavour of Chicken Fried Rice is palatable and you will enjoy each and every bite of this. Try this Chicken Fried Rice and impress your family and friends.

  • Prep Time5mins
  • Cook Time25mins
  • Serves2People
Chicken Fried Rice

Ingredients to make Chicken Fried Rice

  • 2 cups cooked rice with salt
  • 1 chicken breast
  • 3 eggs
  • few broccoli florets
  • 1 medium onion
  • 1 big garlic clove
  • 1/2 cup green peas (fresh/frozen)
  • salt as needed
  • 2 tsp crushed pepper (preferably white pepper)
  • 1 tbsp light soy sauce
  • 1 tsp Dark Soy sauce
  • 2 tbsp sesame oil
  • 1 tbsp Oyster sauce

How to make Chicken Fried Rice

  1. Heat a pan and add 1 tbsp of oil. Once oil is hot add the diced chicken breast. Saute them and let them cook for couple of minutes
  2. Add salt and pepper and keep cooking. Drizzle some dark soy sauce and once chicken is cooked well transfer them to a plate and keep aside.
  3. Break the eggs in the same pan and scramble them. Do not make them into tiny pieces. Once cooked transfer them and keep aside.
  4. In the same add some more oil and throw in the sliced onions. Once transparent add the green peas and saute for few minutes. Add the broccoli florets and fry them for a while sprinkling some salt.
  5. Remove them in a plate and keep aside. You can also add green spring onions instead of pink.
  6. Now that everything needed for the fried rice is ready, we just need to mix them all and fry them together.
  7. Add the remaining oil in the pan (preferably a wok) and add the cooked rice. Fry the rice for 3 - 4 minutes and then add the eggs and mix it well with the rice.
  8. Now add the chicken and the onion peas broccoli to the rice and mix them well and keep frying in high heat for 2 minutes.
  9. Sprinkle some crushed pepper and add the light soy sauce, oyster sauce and mix them well.
  10. Transfer to a serving bowl and serve with any chinese gravy dish or just chilli/ tomato sauce.
My Tip: Garnish with more fresh spring onions.

Reviews for Chicken Fried Rice (3)

Bindu Manchanda9 months ago
yummy....though m vegetarian...but will try for my family
Reply

Indira Josepha year ago
Reply

Shilpi lala2 years ago
Wow! It looks so good that im feeling very hungry now
Reply