Name: Mustard Mayonnaise Chicken Kebab recipe by Souvik Mukherjee at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: Boneless Chicken Breasts (400-500gms) 2; Turmeric powder 1/4 tsp; Cumin Powder 1/2 Tsp; Fennel Powder 1/4 Tsp; Coriander Powder 1/2 Tsp; Garam masala powder 1/2 tsp; Red Chilli Powder 3/4 tsp; Mayonnaise 2 1/2 Tbsp; Mustard Powder 1 1/2 Tbsp; Salt to taste; Chaat masala to sprinkle

ABOUT Mustard Mayonnaise Chicken Kebab RECIPE

Chicken Kebab marinated with Mustard and mayonnaise...

Ingredients Serving: 4

Boneless Chicken Breasts (400-500gms) 2
Turmeric powder 1/4 tsp
Cumin Powder 1/2 Tsp
Fennel Powder 1/4 Tsp
Coriander Powder 1/2 Tsp
Garam masala powder 1/2 tsp
Red Chilli Powder 3/4 tsp
Mayonnaise 2 1/2 Tbsp
Mustard Powder 1 1/2 Tbsp
Salt to taste
Chaat masala to sprinkle

Instructions

Clean the Chicken Breasts and cut them in Kebab sized pieces. (approx 8 pieces).
Marinate the Chicken pieces with all the above ingredients for 3-4 hours.
Grill the pieces on a skewer in a Tandoor/Barbeque/Grill Pan/OTG/Microwave till completely cooked and roasted
For the microwave/OTG, Grill on high for 10-15 minutes, turning in between.
Sprinkle with Chaat Masala and serve hot with Chutney, Lemon and Onion.

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