Name: Fruit Custard recipe by Seema Goel at BetterButter
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: Brown and pilson custard piwder vanilla flavour 4 tbsp; Full cream milk 500 ml; Cream 1 cup; Sugar one cup; Fruits of your choice chopped 2 cups; Chopped cashewnuts two tbsp

ABOUT Fruit Custard RECIPE

Simple dessert made with custard powder and mixed fruits

Ingredients Serving: 4

Brown and pilson custard piwder vanilla flavour 4 tbsp
Full cream milk 500 ml
Cream 1 cup
Sugar one cup
Fruits of your choice chopped 2 cups
Chopped cashewnuts two tbsp

Instructions

Boil the milk and keep one bowl of milk cold.
Mix sugar in the boiling milk.
Mix custard powder in the cold milk and add to the boiling milk and turn the flame off.
Keep stirring.
Now add cream to it and refrigerate it for two hours.
Now add chopped fruits and serve cold.

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