gluten free apple fritters | How to make gluten free apple fritters

By sangeeta khanna  |  29th Jul 2015  |  
4.5 from 2 reviews Rate It!
  • gluten free apple fritters, How to make gluten free apple fritters
gluten free apple frittersby sangeeta khanna
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About gluten free apple fritters Recipe

The delicious and mouthwatering gluten free apple fritters is a famous dish of European and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. gluten free apple fritters is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of gluten free apple fritters. sangeeta khanna shared this gluten free apple fritters recipe which is perfect to serve for 6 people. The step by step process with pictures will help you to know how to make the delicious gluten free apple fritters. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious gluten free apple fritters recipe at your home and surprise your family and friends.

gluten free apple fritters

Ingredients to make gluten free apple fritters

  • apples 2
  • oats flour 3 tbsp
  • corn starch 2 tbsp
  • cinnamon powder 1 tsp
  • icing sugar to dust
  • honey to drizzle 2 tbsp or a little more
  • oil to deep fry
  • lime juice (2 tsp) diluted with water 1 cup
  • egg 1
  • milk 1/4 cup
  • pinch of salt
  • baking powder 1 pinch

How to make gluten free apple fritters

  1. Peel, core and slice the apples in thick roundels.
  2. Dip the apple slices in lime water and drain.
  3. Blend the oats flour, corn starch, pinch of salt, baking powder, egg and milk together to make a smooth batter with the help of wire whisk .
  4. Heat oil, dip each slice of apple in the batter and fry in the oil.
  5. Drain the deep fried apple fritters on tissue paper briefly and repeat the frying process for all apple slices.
  6. Serve the fritters dusted with cinnamon, icing sugar and drizzle honey over them.
  7. Ice cream or clotted cream make a good accompaniment to them.

My Tip:

Serve a fruit preserve with the apple fritters to make a fruity dessert.

Reviews for gluten free apple fritters (2)

Bunny Prathyusha2 years ago

wow what a recipe!!!!

Vaishali Tandon2 years ago

can we skip egg in ths recipe? is oats flour available in d market!