Italian dip | How to make Italian dip

By Pina Raval  |  12th Mar 2016  |  
4.5 from 2 reviews Rate It!
  • Italian dip, How to make Italian dip
Italian dipby Pina Raval
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Video for key ingredients

  • Homemade Mayonnaise

About Italian dip Recipe

Krishna damodar

The delicious and mouthwatering Italian dip is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Italian dip is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Italian dip. Pina Raval shared Italian dip recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Italian dip. Try this delicious Italian dip recipe at home and surprise your family and friends. You can connect with the Pina Raval of Italian dip by commenting on the page. In case you have any questions around the ingredients or cooking process. The Italian dip can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Italian dip with other users

Italian dip

Ingredients to make Italian dip

  • 1/2 bowl curd
  • 1/2 bowl mayonnaise
  • Boiled corn- 1/4 cup
  • Chopped capsicum of different colours- as required
  • Chopped onion- 1
  • 1clove garlic crushed
  • Oregano- 1/4 tsp
  • chilly flakes
  • pepper as per taste
  • salt
  • Grated carrot- 1
  • Grated cheese- 2 tbsp

How to make Italian dip

  1. Mix curd and mayonnaise. Add all ingredients and Masala. Add grated cheese as per your taste. Keep in a fridge for 1hour and serve on Monaco biscuits with grated cheese. You can eat with wafers too.

Reviews for Italian dip (2)

Sushma Dugar2 years ago


Bobita Mendiratta2 years ago