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Photo of Lentil dosa by Kaushika Segaran at BetterButter
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Lentil dosa

Feb-28-2018
Kaushika Segaran
180 minutes
Prep Time
10 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Lentil dosa RECIPE

Healthy protein rich dosa. Delicious food. Kids-friendly. Easy to cook.

Recipe Tags

  • Veg
  • Easy
  • Tamil Nadu
  • Pan fry
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 5

  1. Par boiled rice - 1 1/2 cup
  2. Raw rice - 1/2 cup
  3. Toor dal - 1 cup
  4. Urad dal - 1/4 cup
  5. Chana dal - 1/4 cup
  6. Red chilly - 10
  7. Grated Coconut - 1 1/2 cup
  8. Salt - as needed
  9. Hing - 1 teaspoon
  10. Ghee

Instructions

  1. Wash and soak rice and lentils for 3 hrs .
  2. Grind rice , lentils, red chilly, salt, hing together to a coarse batter.
  3. Add grated coconut to the batter.
  4. Heat a dosa pan and take a laddle of batter and pour it over the pan.
  5. Spread it in a circular motion.
  6. Add ghee and allow it to cook.
  7. Once it is done flip it over to the other side and add ghee.
  8. Allow it cook.
  9. Serve hot with onion chutney.

Reviews (1)  

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Bindiya Sharma
Mar-01-2018
Bindiya Sharma   Mar-01-2018

will try this out soon!

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