Hare Bondi Ke Laddo | How to make Hare Bondi Ke Laddo
- Prep Time
- Cook Time
About Hare Bondi Ke Laddo Recipe
This Holi I don’t have any mood of making the regular sweets. So tried these Hare Bondi Ke Laddo and it’s a big hit here at home and neighbours, family and friends. It’s the normal Bondi Laddo with a new look like the old songs with remix. These laddoos are green in colour as I have added roasted pistachios in it instead of cashews and raisins.
Ingredients to make Hare Bondi Ke Laddo
- 300 grams
- 1.5 cup of
- 1/2 liter for deep frying
- 1.2 cup
- 2 drops of food colour
- 1/2 cup of roasted
- 1/3 tablespoon of powder
- 1/2 tablespoon of
How to make Hare Bondi Ke Laddo
My Tip:Make the laddoo when they are warm hot.