Gud ki laapsi | How to make Gud ki laapsi

By Anu Maloo  |  2nd Mar 2018  |  
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Gud ki laapsiby Anu Maloo
  • Prep Time

    10

    mins
  • Cook Time

    20

    mins
  • Serves

    2

    People

0

0

About Gud ki laapsi Recipe

It is a very old traditional recipe,v filling easy n tasty,,here i have served with badi ki sabzi

Gud ki laapsi

Ingredients to make Gud ki laapsi

  • Broken wheat 100gm
  • Gud 100 gm
  • water
  • ghee 2 tbsp

How to make Gud ki laapsi

  1. TAKE BROKEN WHEAT 100 GM,JAGGEEY OR GUD 100 GM
  2. MELT GUD WITH WATER
  3. IN A PRESSURE COOKER ADD GUD PANI, AND BROKEN WHEAT AND CLOSE THE LID,,AFTER 1 WHISTLE, SLOW N COOK
  4. AFTER 15 MINUTES ON A SLOW FLAME, OFF THE GAS. UR GUD KI LAAPSI IS READY,SERVE WITH GHEE

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