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Corriander-mint chutney

Mar-15-2016
Ruchiajay Mahant
5 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Corriander-mint chutney RECIPE

Goes best with tikka's

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • North Indian
  • Blending
  • Condiments
  • Low Calorie

Ingredients Serving: 4

  1. One cup green coriander leaves
  2. Half cup mint leaves
  3. One onion
  4. 4-5 garlic cloves
  5. Half cup thick curd
  6. Green chili one or as per taste
  7. Salt per taste
  8. 2-3 drops of lemon juice.

Instructions

  1. Cut mint and coriander leaves.
  2. Put everything in mixer and grind to smooth texture.

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