Home / Recipes / Besan wale spring onion ki sabzi

Photo of Besan wale spring onion ki sabzi by Neha Sharma at BetterButter
5091
8
0.0(0)
0

Besan wale spring onion ki sabzi

Mar-15-2016
Neha Sharma
10 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Besan wale spring onion ki sabzi RECIPE

Goes well with roti or parantha.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Sauteeing
  • Main Dish
  • Vegan

Ingredients Serving: 4

  1. 1.Spring onion a bunch
  2. 2.Gramflour or besan 1 cup
  3. 3Spices-turmeric powder 1 tsp
  4. 4.coriander powder 2 tsp
  5. 5 red chilli powder 1 tsp
  6. 6 salt as per taste

Instructions

  1. 1 After washing the spring onion well chop it finely .
  2. 2.in a kadai add oil ten cumin seeds
  3. 3.add chopped spring onion and all t spices along with t salt.
  4. 4.cook it for 10 minutes and wen it is half cooked add gramflour and cook again for 10 min.till t gramflour get roasted and nice aroma spreads.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE