Green Apple Relish | How to make Green Apple Relish

By Priya Suresh  |  15th Mar 2016  |  
5 from 1 review Rate It!
  • Green Apple Relish, How to make Green Apple Relish
Green Apple Relishby Priya Suresh
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About Green Apple Relish Recipe

Mostly I will make salads with Green apples or I'll have these apples simply with salt and chilly powder for snacks. After a long hesitation, finally i tried my hands in making an instant, mildly tangy and delicious green apple relish. You can have this relish with rice, idlies, dosas or else just as a spread with bread slices.

Green Apple Relish, a deliciously amazing recipe to treat your family members. This recipe of Green Apple Relish by Priya Suresh will definitely help you in its preparation. Surprisingly the preparations for Green Apple Relish can be done within 15 minute. Isn't it interesting. Also, the time taken for cooking Green Apple Relish is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 4 people.A lot of times making Green Apple Relish can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Green Apple Relish is just too tempting. Cooking Green Apple Relishat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Green Apple Relish is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofGreen Apple Relish from Better Butter.

Green Apple Relish

Ingredients to make Green Apple Relish

  • 2 Granny smith apples (peeled & grated)
  • 1tsp red chilly powder
  • 1/2tsp mango powder
  • 1tbsp lemon Juice
  • 1/2tsp mustard seeds
  • 1/4tsp asafoetida powder
  • salt
  • oil

How to make Green Apple Relish

  1. Squeeze out the juice from the grated apples and keep aside. Heat enough oil, add the mustard seeds, let it splutter, add in the asafoetida powder, fry for few minutes.
  2. Add the grated apple and saute for few minutes. Now add the red chilly powder, mango powder, salt and cook in simmer for few minutes until the oil gets separates.
  3. Finally add the lemon juice and put off the stove. Let the relish gets cool completely and store it in an air-tight bottle.
  4. Enjoy with your favourite food.

Reviews for Green Apple Relish (1)

Shambhavi Gupta3 years ago

looks awesome!