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Carrot kalakadh

Mar-04-2018
Uma Sarkar
10 minutes
Prep Time
30 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Carrot kalakadh RECIPE

Carrot flavour kalakadh. Quick & easy to prepare .

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Fusion
  • Boiling
  • Dessert
  • Healthy

Ingredients Serving: 10

  1. Milk - 1 litter
  2. Milkmaid - 1 tin
  3. Paneer - 1 cup
  4. Carrot pulp - 1 cup
  5. Sugar - 1 cup
  6. Cardamom powder - 1 tsp
  7. Chopped pista - 1 tbsp

Instructions

  1. Boil the milk reduced to half. Crumble the paneer and add into milk , continue to reduce.
  2. Add carrot pulp and sugar. Cook for another 5 minutes.
  3. Add milkmaid, cardamom powder and continue to reduce till mixture separated from the side.
  4. Add pistachios and serve in paper cup.

Reviews (1)  

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Maanika Hoon
Mar-06-2018
Maanika Hoon   Mar-06-2018

Delicious!

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