Black Rice Strawberry Mousse | How to make Black Rice Strawberry Mousse

By Akum Raj Jamir  |  4th Mar 2018  |  
5 from 2 reviews Rate It!
  • Black Rice Strawberry Mousse, How to make Black Rice Strawberry Mousse
Black Rice Strawberry Mousseby Akum Raj Jamir
  • Prep Time

    15

    mins
  • Cook Time

    20

    mins
  • Serves

    6

    People

10

2

About Black Rice Strawberry Mousse Recipe

Black Rice Strawberry Mousse is a very interesting and easy dessert recipe perfect for any occasion. It is a tasty and amazingly delicious dessert. This recipe doesn't require gelatine to set the mousse and that's what I like. Black rice strawberry mousse is a creamy and luscious dessert which you gonna love it.

Black Rice Strawberry Mousse

Ingredients to make Black Rice Strawberry Mousse

  • 1 cup Black rice
  • 10-12 Strawberry chopped
  • ¼ cup condensed milk
  • ½ cup cream
  • 1 tbsp sugar
  • ¼ cup Milk
  • water as required
  • Few strawberry slices for garnish

How to make Black Rice Strawberry Mousse

  1. In a pressure cooker add the washed black rice and water and pressure cook for 5-6 whistles or till the black rice is cooked.
  2. In a sauce pan add the chopped strawberry and sugar and cook on medium heat till the sugar melts completely and you get a sauce like texture and consistency. Turn off and keep aside and let it cool down.
  3. Once the pressure release open the cooker and add milk and condensed milk and cook on medium heat till it becomes thick and creamy.
  4. In a blender add the rice, strawberry sauce, cream and blend it until smooth.
  5. Scoop it in individual serving glass or shot glasses and refrigerate for couple of mins to set.
  6. Garnish with sliced strawberries and served chilled.

Reviews for Black Rice Strawberry Mousse (2)

sana Tungekar5 months ago

Lovely
Reply

Maanika Hoon5 months ago

Wow Beautiful dish
Reply