Name: Narangi ka meetha achar recipe by suman prakash at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12
Ingredients: 20 Narangi (china oranges); 1 teaspoon chili powder; 1 cup sugar; 1/2 teaspoon salt

ABOUT Narangi ka meetha achar RECIPE

China orange softened - pickled in salt and sugar for excellent taste

Recipe Tags

Veg
Easy
Everyday
UP
Simmering
Accompaniment
Vegan

Ingredients Serving: 12

20 Narangi (china oranges)
1 teaspoon chili powder
1 cup sugar
1/2 teaspoon salt

Instructions

Wash and wipe china oranges and cut in half. Remove the seeds.
Add salt and keep for 1 day. It will release its juice.
Heat a pan and cook china oranges with its juice and sugar for 5 to 10 minutes until they are tender. Add red chilli powder.
Cool and store in an air tight container in the fridge.

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