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Drumstick curry

Mar-07-2018
Purvi modi
10 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Drumstick curry RECIPE

It is one of the easiest and simplest curry.it is also known as saijan ki phalli.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Pressure Cook
  • Sauteeing
  • Main Dish
  • Vegan

Ingredients Serving: 4

  1. Drumsticks 250 g
  2. Chana flour or besan 1/2 cup
  3. Onion 1
  4. Tomato 1
  5. Garlic cloves 5-6
  6. Salt to taste
  7. Turmeric powder 1 teaspoon
  8. Red chilli powder 1 tablespoon
  9. Coriander powder 1 teaspoon
  10. Cumin powder 1 teaspoon
  11. Garam masala 1 teaspoon
  12. Oil 4-5 teaspoon
  13. Mustard seeds 1 teaspoon
  14. Asofotieda (hing ) 1 pinch

Instructions

  1. Wash and cut drumsticks into 2-3 inches long
  2. Boil drumsticks into pressure cooker till 2 whistles.
  3. Grind onion, tomato and garlic cloves in mixture grinder and make paste.
  4. In a pan heat oil and add mustard seeds.
  5. When it crackles add asofotieda
  6. Now add onion-tomato-garlic paste and saute till oil seperates.
  7. Add chana flour or besan and roast for 1-2 minutes.
  8. Add approximate 1 glass of water slowly and stir continuously with other hand.
  9. Take care of lumps should not be form
  10. Add salt, turmeric powder, red chili powder, coriander powder, cumin powder and garam masala. Mix well
  11. Stir occasionally and cook till curry becomes thick or cook till get desire consistency.
  12. Add boiled drumsticks and enjoy with phulka bhakhri or plain rice

Reviews (1)  

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Shelly Sharma
Mar-08-2018
Shelly Sharma   Mar-08-2018

I like to have it with boiled rice.

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