Vegetable Heart paratha

First we knead flour..Add salt and 25 grams butter in flour . Mixed well.Add water slowly and make a dough . Cover it with cotton cloth and keep aside for rest.

Now we prepare stuffing . Heat oil and butter mixture ( 50 grams butter and 1/2 tsp oil) .Add chopped garlic and ginger saute it . Add chopped green onion saute it .now add all masala and salt .saute 2 minutes with add very little water .

Now add boiled and mashed potato , boiled peas, corn and carrots .saute all 5 minutes . When Masala looks golden add lemon juice and mixed well. Switch off flame .stuffing is ready .

Now take dough and make 3 balls with dough. Make disk with all 3 balls .Cut 2 smaller heart shape from 2 disk and 4 stripes with one disk .

now take a heart shape put stuffing on it . cover it with another heart shape ..lock slides with fork.Now make frills with stripes .lock it joints with a fork .Now heat a Tava brush butter bake vegetable heart paratha in medum low flame both sides .

Brush butter on it and serve with any chutney or sauce..enjoy wonderful paratha