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Photo of Wheat samiya payasam by Sarojam Arumugam at BetterButter
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Wheat samiya payasam

Mar-08-2018
Sarojam Arumugam
5 minutes
Prep Time
15 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Wheat samiya payasam RECIPE

Tasty and healthy, kheer made with wheat vermicelli.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • South Indian
  • Dessert
  • Healthy

Ingredients Serving: 5

  1. Samiya 1 cup
  2. Condensed milk 1 cup
  3. Milk 1 cup
  4. Cardamom powder 1 teaspoon
  5. Ghee 2 table spoon
  6. Kismis [raisins] - 10
  7. Cashew nuts - 10

Instructions

  1. HEAT TWO TEA SPOON GHEE AND FRY SAMIYA I USED WHEAT SAMIYA
  2. ADD 2 CUPS OF WATER
  3. AFTER BOILING ADD ONE CUP MILK AND COOK TILL SOFT
  4. I HAVE USED EXTRA THICK CONDENSED MILK TO GET THIS COLOUR
  5. ADD CARDAMOM POWDER
  6. FRY CASHEW AND RAISINS IN GHEE. I USED ACRUT AND BLACK CURRENT
  7. GARNISH WITH FRIED ITEMS

Reviews (1)  

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Shelly Sharma
Mar-08-2018
Shelly Sharma   Mar-08-2018

Yummilicious.

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