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Photo of Malai kofta by Sarojam Arumugam at BetterButter
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Malai kofta

Mar-09-2018
Sarojam Arumugam
15 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Malai kofta RECIPE

This is a creamy, rich and delicious kofta curry that goes well with roti or naan, can be made for any dinner party occasion.

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • Indian
  • Frying
  • Side Dishes
  • Egg Free

Ingredients Serving: 4

  1. For kofta
  2. Grated paneer 1 cup
  3. Cooked and mashed potatoes 1 cup
  4. Maida 1/4 cup
  5. Coriander leaves chopped 2 table spoon
  6. Green chillies 2 chopped
  7. Cashew chopped 4 table spoon
  8. Salt
  9. Garam masala 1 teaspoon
  10. For gravy
  11. Onion 2 big cut in cubes
  12. Tomato 3 numbers cubed
  13. Garlic 3 number
  14. Green chilly 1 number
  15. Ginger 1 inch piece
  16. Cashew 10 number
  17. Chilly powder 4 teaspoon
  18. Coriander powder 3 teaspoon
  19. Garam masala 1 teaspoon
  20. Kasoori methi a pinch
  21. Fresh cream 2 table spoon

Instructions

  1. FOR KOFTA GRATED PANEER 1 CUP POTATO CHILLY 1 GINGER ,MAIDA 1/2 CUP,CHILLY POWDER GARAM MASALA SALT
  2. MASH POTATOES AND ALL INGREDIENTS AND MAKE BALLS
  3. ROLL ALL BALLS IN MAIDA
  4. FRY TILL GOLDEN BROWN
  5. FOR GRAVY ONION, TOMATO, CHILLY,GARLIC
  6. IN A KADAI SAUTE ALL AND ADD CASHEW AND BADAM
  7. ADD SALT CHILLY POWDER, CORIANDER POWDER,GARAM MASALA AND SAUTE
  8. ADD WATER AND COOK TILL SOFT
  9. GRIND TO SMOOTH PASTE
  10. IN THE SAME PAN ADD 1TEASPOON OIL AND ADD BAY LEAF GLOVE CINNAMON AND ELAICHI
  11. ADD GROUND PASTE AND SOME WATER
  12. ADD KASORI METHI
  13. ADD SOME MILK OR FRESH CREAM
  14. PLATING

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Shelly Sharma
Mar-09-2018
Shelly Sharma   Mar-09-2018

Nice one.

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