Tomato Vegetables Curry | How to make Tomato Vegetables Curry

By Jhanvi Ahuja  |  10th Mar 2018  |  
5 from 1 review Rate It!
  • Tomato Vegetables Curry, How to make Tomato Vegetables Curry
Tomato Vegetables Curryby Jhanvi Ahuja
  • Prep Time

    5

    mins
  • Cook Time

    25

    mins
  • Serves

    4

    People

6

1

About Tomato Vegetables Curry Recipe

One of the simplest curry. Fried Vegetables in red tomato puree creates a great tasting curry..

Tomato Vegetables Curry

Ingredients to make Tomato Vegetables Curry

  • tomatoes- 5 piece
  • Lady Finger- 5-6 Pieces
  • cauliflower - 100 Gms
  • potato- 1 big
  • DrumStick - 1 piece
  • besan - 3Tsp
  • mustard seeds-1/2 Tsp
  • cumin seeds - 1/2 Tsp
  • hing- 1 Pinch
  • oil - 1 Table spoon
  • curry leaves - 8 to 10 leaves
  • coriander Leaves
  • KitchenKing masala- 1/2tsp
  • haldi powder- 1/2 tsp
  • red chilly Powder- 1/2 tsp
  • salt to taste

How to make Tomato Vegetables Curry

  1. Deep fry all vegetables
  2. Boil tomatoes. Peel off them and make a puree..
  3. Heat Oil in a pressure cooker and add mustard seeds and cumin seed.
  4. Add Besan and saute it until it gets little bit red. Then add tomato puree.
  5. Add some water according to their consistency. Then add all vegetables.
  6. Allow one vessel in a pressure cooker then switch off the flame.
  7. Serve hot with Rice..

Reviews for Tomato Vegetables Curry (1)

Hema Mallik6 months ago

Simple yet delicious.
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