Cherry Dip | How to make Cherry Dip

5.0 from 1 review
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By Anjana Chaturvedi
Created on 30th Jul 2015
  • Cherry Dip, How to make Cherry Dip
  • Cherry Dip | How to make Cherry Dip (33 likes)

  • 1 review
    Rate It!
  • By Anjana Chaturvedi
    Created on 30th Jul 2015

About Cherry Dip

A sweet and tangy yogurt cherry dip recipe which can tweak the taste of any of our snacks.

The delicious and mouthwatering Cherry Dip is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Cherry Dip is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Cherry Dip. Anjana Chaturvedi shared Cherry Dip recipe which can serve 3 people. The step by step process with pictures will help you learn how to make the delicious Cherry Dip. Try this delicious Cherry Dip recipe at home and surprise your family and friends. You can connect with the Anjana Chaturvedi of Cherry Dip by commenting on the page. In case you have any questions around the ingredients or cooking process. The Cherry Dip can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Cherry Dip with other users

  • Prep Time0mins
  • Cook Time15mins
  • Serves3People
Cherry Dip

Ingredients to make Cherry Dip

  • 18 red cherries
  • 3/4 cup Yogurt/Dahi
  • 1 tsp Sugar /Chini
  • 1 tsp Sugar /Chini
  • 1/4 tsp Red Chilli powder / Laal mirch powder
  • 1/4 tsp Roasted cumin powder/Bhuna jeera
  • Salt to taste

How to make Cherry Dip

  1. Wash and pit the cherries, then remove the stems.
  2. Blend the cherries with 2 tsp of water to make a puree.
  3. Then blend in curd with all the spices and sugar.
  4. Mix the puree and yogurt together.
  5. Serve chilled. It stays fresh for 3 days if kept in the refrigerator. Goes well with chips, bread, or rice.

Reviews for Cherry Dip (1)

Nandini Rathore5 months ago
Fantastic way to eat cherries
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