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Photo of Veg lollipop by Kamal Thakkar at BetterButter
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Veg lollipop

Mar-13-2018
Kamal Thakkar
10 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Veg lollipop RECIPE

These nutrition rich lollipops are super crispy from outside and soft from inside.Perfect starter or snack for your parties.

Recipe Tags

  • Veg
  • Easy
  • Kitty Parties
  • Indian
  • Frying
  • Snacks
  • Egg Free

Ingredients Serving: 4

  1. Boiled potatoes 4
  2. Capsicum 1(finely chopped)
  3. Carrots 2(grated)
  4. Spring onions 1/4 cup
  5. Green peas 2 tbsp(boiled)
  6. Garlic 6
  7. Green chilli 1
  8. Ginger 1 inch
  9. Chaat masala 1/2 tsp
  10. Garam masala 1/2 tsp
  11. Red chilli powder 1/2 tsp
  12. Salt to taste
  13. Amchoor 1/2 tsp
  14. Bread crumbs 1/4 cup+1/4 cup(for coating)
  15. Maida 2 tbsp
  16. Oil for frying

Instructions

  1. First chop all vegetables.
  2. Grate potatoes and mix all vegetables in a mixing bowl.
  3. Add all spices and bread crumbs in this .
  4. Mix well to form a dough.Make small balls from this.
  5. Make a batter with maida and water.Put the balls in maida batter.
  6. Coat properly and put in the plate of bread crumbs.
  7. Coat all the balls similarly.
  8. Now fry 2 to 3 lollipops at a time in medium hot oil.
  9. Fry till golden brown and remove on plate lined with tissue paper.
  10. Now insert toothpicks in all veg lollipops and serve with tomato ketchup and green chutney.

Reviews (1)  

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Shikha Roy
Mar-14-2018
Shikha Roy   Mar-14-2018

Perfect tea time snack.

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