Name: Stuffed Bajra Sandwich recipe by Bethica Das at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 4 brown bread slices; 1/2 cup boiled & drained bajra (pearl millet); 2 cheese cubes; pinch of salt; pinch of pepper powder; 1 fresh red / green chili, chopped (opt); 1-2 tbsp. coriander leaves, chopped; butter as required

ABOUT Stuffed Bajra Sandwich RECIPE

If you are thinking of introducing some healthy snack in your family, then try this simple and easy sandwich. I stuffed it with some boiled bajra and cheese along with some seasonings for a quick sumptuous snack.

Ingredients Serving: 2

4 brown bread slices
1/2 cup boiled & drained bajra (pearl millet)
2 cheese cubes
pinch of salt
pinch of pepper powder
1 fresh red / green chili, chopped (opt)
1-2 tbsp. coriander leaves, chopped
butter as required

Instructions

To make these yummy sandwiches, spread some butter over the bread slices. Place one slice on a greased sandwich maker and spread 1/2 of the bajra, cheese, chilies, coriander leaves, salt, pepper.
Place another slice over it and close it firmly. Place the sandwich maker over an open flame & roast on both sides till done.
Gently demould it and serve with green chutney / sauce for a healthy and nutritious evening snack.

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