Red mayyonise thepla | How to make Red mayyonise thepla

By Aachal Jadeja  |  17th Mar 2018  |  
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  • Red mayyonise thepla, How to make Red mayyonise thepla
Red mayyonise theplaby Aachal Jadeja
  • Prep Time

    5

    mins
  • Cook Time

    10

    mins
  • Serves

    2

    People

0

0

About Red mayyonise thepla Recipe

A gujrati dish with a twist, a perfect snack for all occasions.

Red mayyonise thepla

Ingredients to make Red mayyonise thepla

  • wheat flour 1 cup
  • salt to taste
  • turmeric powder 1/4 spoon
  • red chilly powder 1/4 spoon
  • water as required
  • oil for roasting
  • Mayyonise 1 cup

How to make Red mayyonise thepla

  1. Take a wheat flour add salt, water,turmeric powder and red chilly powder ,red mayonnaise and knead the dough.
  2. Rest for 15 minutes.
  3. Then make a round Roti.place on the pan.Roasted it both sides with oil.
  4. Then spread red mayonnaise on the thepla.

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