Name: Singhare ki kachori recipe by Renu Mishra at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8
Ingredients: Singhare ka atta 250 gram; Boiled potatoes 4; chopped green coriander 1 cup; chopped green chilli 4; rock salt or sendha namak 1 teaspoon; ghee 1 cup

ABOUT Singhare ki kachori RECIPE

a very healthy easy and healthy recipe for fast

Ingredients Serving: 8

Singhare ka atta 250 gram
Boiled potatoes 4
chopped green coriander 1 cup
chopped green chilli 4
rock salt or sendha namak 1 teaspoon
ghee 1 cup

Instructions

mix singhare ka atta,potatoes,sendha namak,green coriander and green chilli together
Make a smooth dough
Now divide the dough into small parts
make small balls and flatten the balls
press the balls with the help of your palm and make kachodis
Heat the ghee in the pan
add the kachodis in the ghee
deep fry the kachodis on slow flame til it becomes golden brown from both sides

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