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Bread Medu vada

Mar-20-2018
pranali deshmukh
15 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Bread Medu vada RECIPE

We alway make dal vada .but bread medu vada is a instsnt recipe .ig looks yummy as well as test very tempting .

Recipe Tags

  • Veg
  • Medium
  • Kids Recipes
  • Maharashtra
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. 2 cup bread crumb
  2. 1/2 cuo simolina
  3. 1/4 cup rice floure
  4. 3-4 green chillies small piceses
  5. 1 onion finely chopped
  6. Yorgurt 1/4 cup
  7. Salt
  8. Oil 1 cup
  9. cumin seeds 2 tbsp
  10. coriander 1/4 cup

Instructions

  1. Assembal all ingredient .
  2. Add all ingredient in a bowl .
  3. Mix it throughoutly . add yorgurt .knead dough
  4. Make a small ball of dough and press it with palm .try to give it shape like kabab or tikki .
  5. Then put your finger in the centre of tikki and make a hole.
  6. Heat the pan .add oil
  7. When oil get hot fry it low ,medium flame..
  8. You should very careful about frying .dont try to fry it fast flame .because it will be burnt.
  9. Fry it golden brown and serve it with chutany or sauce.

Reviews (1)  

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Anita Gupta
Apr-01-2018
Anita Gupta   Apr-01-2018

looks delicioius

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