Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate | How to make Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate

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ByChaitra Dev
Created on 30th Jul 2015
  • Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate, How to make Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate
Mango-Vanilla Custard Verrines with Nuts & Dark Chocolateby Chaitra Dev
  • Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate | How to make Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate (56 likes)

  • 2 reviews
    Rate It!
  • By Chaitra Dev
    Created on 30th Jul 2015

About Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate

Ever since I saw this recipe here, I knew that I am gonna give it a shot when it rains mangoes. Yes, I was waiting for the Mango season to arrive to prepare this layered delightful dessert. I am totally in love with this recipe for obvious reasons of its distinct layers and perfect alternate combination of light and dark shades which is truly an eye delight.

Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate, a marvellous creation to spice up your day. Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingMango-Vanilla Custard Verrines with Nuts & Dark Chocolate is just too tempting. This amazing recipe is provided by Chaitra Dev. Be it kids or adults, no one can get away from this delicious dish. How to make Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Mango-Vanilla Custard Verrines with Nuts & Dark Chocolateby Chaitra Dev. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate is just the appropriate recipe to serve as many as 3. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time0mins
  • Cook Time20mins
  • Serves3People
Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate

Ingredients to make Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate

  • Milk - 1 cup
  • Custard Powder - 1 tbsp
  • Sug -2 tbsp (adjust based on the sweetness of your mangoes)
  • Mango Pulp - 1/2 cup (Undiluted)
  • Nuts - 3 tbsps chopped (pistachios almonds)
  • Dark Chocolate - 2 tbsps

How to make Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate

  1. Boil ¾ cup of milk and to the remaining ¼ cup add custard powder and combine well to avoid lumps.
  2. Slowly by stirring continuously add this custard powder mixture to boiling milk. Stir till this mixture turns thick.
  3. In double boiler or in microwave melt dark chocolate and set aside.
  4. Take short glasses and start to layer. First to go is custard layer. Top it with mango pulp and on it goes chopped nuts layer. Repeat until you reach rim of the glasses.
  5. Garnish with nuts and melted dark chocolate. Refrigerate for an hour or until set. Serve chilled.
My Tip: 1) Do ensure that your custard milk isn't runny or it is in pouring consistency. It should be semi. I ended up making runny custard so my chocolate and mango layers got submerged. 2) I added a spoon of dark chocolate layer after custard and mango layers. Just for the love of chocolate. But that's optional. 3) You can alternate with muesli layer or crunchies or anything. The variations can just go wild. 4) You can also drizzle honey just before serving instead of dark chocolate.

Reviews for Mango-Vanilla Custard Verrines with Nuts & Dark Chocolate (2)

Mona Sahoo5 months ago
Wowwww, it's yummy :yum:
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Asha Patel2 years ago
Wow,, looking yummy,,
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