Name: Cheese Balls recipe by Rita Arora at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 3
Ingredients: Bread 3 slices; Cornflour powder 1 tbsp; Mozerella Cheese 1/4 cup; Salt as required; Buttermilk as required; Herbs 1/2 tsp; Chilly flakes 1/2 Tsp; Pinch of baking powder

ABOUT Cheese Balls RECIPE

Cheese Balls is delicious and authentic dish. Cheese balls is a great option when you want something interesting to eat at home.

Ingredients Serving: 3

Bread 3 slices
Cornflour powder 1 tbsp
Mozerella Cheese 1/4 cup
Salt as required
Buttermilk as required
Herbs 1/2 tsp
Chilly flakes 1/2 Tsp
Pinch of baking powder

Instructions

TRIM THE EDGES OF 3 BREAD SLICES
ADD TO THE GRINDER JAR TO MAKE POWDER
TRANSFER IN A BOWL, ADD 1/4 CUP MOZERELLA CHEESE, 1/2 TSP CHILLY FLAKES, 1/2 TSP HERBS
SALT TO TASTE, 1 TBSP CORNFLOUR, PINCH OF BAKING POWDER BUTTERMILK AS REQUIRED TO MIX
IT WOULD BE LIKE A DOUGH. MAKE SMALL BALLS FROM IT
DEEP FRY IN HOT OIL
WHEN IT TURNS GOLDEN, TAKE OUT ON A TISSUE
ENJOY!

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