Name: shirkhand vadi/ barfi recipe by Seema jambhule at BetterButter
Cook time: 30 min
Total time: 30 min
Yield: 2
Ingredients: Hung yogurt 1/2 cups; Sugar 1/4 cups; Sugar powder 2-3 teaspoon; mixed nuts 1-2 teaspoon; Green cardamon powder 1 teaspoon

ABOUT shirkhand vadi/ barfi RECIPE

This sweet tangy treat is utterty delicious yet simple to make

Ingredients Serving: 2

Hung yogurt 1/2 cups
Sugar 1/4 cups
Sugar powder 2-3 teaspoon
mixed nuts 1-2 teaspoon
Green cardamon powder 1 teaspoon

Instructions

Mix hung yogurt and dugar well in a pan cook on medium heat stirring continuously
Cook for 15-20 mintes or tell it become thick and leaves the sides of the pan
Add nuts and green cordamon powder and mix.
Grease a tray
Transfer the cooked yogurt mixture onto the greased tray and pot to smoothen the top cool and allow to set
Cut into desied shapes and serve.

Similar Recipes